Four Great Bike-based Food Carts

Food trucks have become a common sight at farmers’ markets and in urban business districts, but now their two- and three-wheeled counterparts are being pedaled around cities across North America. Bike-based food carts serve everything from organic popsicles to cold-brew coffee – appealing to consumers who support small, eco-friendly food producers or simply want good food on the go.

Susan Johnston is a BC-based freelance writer who has covered small business and lifestyle topics for publications including The Boston Globe, Bust, MyBusiness Magazine, Parade Magazine, SELF, and USNews.com. She recently re-learned to ride a bike after a 21-year hiatus.

@urbanmusewriter | susan-johnston.com